April to June 2020 - Vol. 2
~ 2nd Quarterly E-Newsletter ~

(Please Note! This is a copy of an email you may have received from us.)

We pray you and your loved ones are safe and healthy as our communities continue to be affected by the Coronavirus/Covid-19. To assure your wellbeing, we strongly suggest you follow all of the guidelines from the CDC, as well as your local authorities. Though we are to practice social distancing, be sure to stay "virtually connected" with friends and family. While we too are affected by this worldwide health crisis, we hope to get our products to market for you to enjoy as soon as possible. With God's help we'll all get through this, together!

           Since the first quarter, it has been very busy for us. We are working very hard on building our bilingual internet storefront, “eStore” for you to purchase any of our first four products to be released: “Mi Sofrito Puro™”, “Puerto Rican Style Pork Roast Rub”, Peppers & Onions”, and “American Style Pork Roast Rub”. Our eStore will be activated by July, 2020.

           In addition to having a bilingual eStore, we are in the process of revamping and updating our corporate website -Marin de La Isla Verde™, LLC- by adding our eStore link as well as translating the entire website into Spanish. The present design is not changing; however, we are excited to see the completion of these new additions.
           As a reminder concerning the first four products we mentioned above, we have decided to restate some information about these products.

• “Mi Sofrito Puro™” is our flagship product. This is very popular amongst our dedicated customers who have been waiting patiently for it to be released. It is a secret, time-saving blend of select vegetables and herbs. When combined with our special process, a culinary base is formed that creates a quality and flavor which clearly separates it from other brands. It is used to Marinate many of your dishes.

• “Puerto Rican Style Pork Roast Rub” is our own proprietary blend specifically made for the Hispanic community. In this carefully blended recipe we combine all the traditional ingredients used by Puerto Rican families when they cook Pernil (Roasted Pork). This is such a time saver. Just add oil, Mi Sofrito Puro™ and sazon and you’re all set to Marinate your Pernil.

• “Bell Peppers & Onions” is a spice blend we have never seen in any mom & pop supermarket, bodega (Spanish grocery store), major supermarket, etc… Once you have tried it, you too will wonder why it was not available until now.

• “American Style Pork Roast Rub” is uniquely different than our Puerto Rican variety, but is also a time saver. Just add oil, Mi Sofrito Puro™ and sazon.

           Our Mi Sofrito Puro™ will be available in quart, pint and ½ pint containers. The containers are straight-sided with twist-on lids to keep the sofrito much fresher. Our competitors used press-on lids which are not nearly as air-tight.
           The spices will first be available in 5.5oz round spice bottles. Once our products have gained acceptance in the market, and the sales have increased substantially, we plan to release much larger containers not only for the consumers but for commercial establishments.

                                                           Environmental Note:
Our containers are BPA-free and odor-free. You can reuse them many times for storing left-overs and other items. Re-purposing them sends less trash to our landfills.

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A 2020 look into the 3rd Quarter

2020 is a year of vision. With our products in high demand our first expansion is moving into an incubator (commercial kitchen) in order to ramp-up production. Don’t miss our 3rd Quarterly E-Newsletter to bring you up-to-date.

 
 
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